Potato salad, made with light Italian dressing
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 85kcal
- Protein
- 1.4g
- Carbohydrates
- 17.5g
- Fat
- 1.2g
Typical portion: 207 g, about 176 kcal
| Energy | 85 kcal |
|---|---|
| Protein | 1.4 g |
| Carbohydrates | 17.5 g |
| of which sugars | 2.4 g |
| Dietary fiber | 1.5 g |
| Fat | 1.2 g |
| of which saturated | 0.2 g |
| Sodium | 210 mg |
| Potassium | 282 mg |
| Calcium | 11 mg |
| Iron | 0.3 mg |
| Magnesium | 17 mg |
| Zinc | 0.2 mg |
| Vitamin C | 6 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses