Sushi roll, California
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 94kcal
- Protein
- 2.9g
- Carbohydrates
- 18.4g
- Fat
- 0.7g
Typical portion: 150 g, about 141 kcal
| Energy | 94 kcal |
|---|---|
| Protein | 2.9 g |
| Carbohydrates | 18.4 g |
| of which sugars | 2.1 g |
| Dietary fiber | 1 g |
| Fat | 0.7 g |
| of which saturated | 0.1 g |
| Sodium | 428 mg |
| Potassium | 48 mg |
| Calcium | 6 mg |
| Iron | 0.2 mg |
| Magnesium | 13 mg |
| Zinc | 0.4 mg |
| Vitamin C | 0.9 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses