Topping from meat pizza
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 321kcal
- Protein
- 19.2g
- Carbohydrates
- 5.7g
- Fat
- 24.5g
Typical portion: 61.5 g, about 197 kcal
| Energy | 321 kcal |
|---|---|
| Protein | 19.2 g |
| Carbohydrates | 5.7 g |
| of which sugars | 3.2 g |
| Dietary fiber | 0.7 g |
| Fat | 24.5 g |
| of which saturated | 10.7 g |
| Sodium | 934 mg |
| Potassium | 302 mg |
| Calcium | 314 mg |
| Iron | 1 mg |
| Magnesium | 27 mg |
| Zinc | 2.7 mg |
| Vitamin C | 0.7 mg |
| Vitamin D | 28 IU |
| Vitamin B12 | 0.9 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses