Tortilla, corn
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 218kcal
- Protein
- 5.7g
- Carbohydrates
- 44.6g
- Fat
- 2.9g
Typical portion: 44 g, about 95.9 kcal
| Energy | 218 kcal |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 44.6 g |
| of which sugars | 0.9 g |
| Dietary fiber | 6.3 g |
| Fat | 2.9 g |
| of which saturated | 0.5 g |
| Sodium | 45 mg |
| Potassium | 186 mg |
| Calcium | 81 mg |
| Iron | 1.2 mg |
| Magnesium | 72 mg |
| Zinc | 1.3 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses