Whipped topping, sugar free
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 224kcal
- Protein
- 3g
- Carbohydrates
- 23.6g
- Fat
- 13.1g
Typical portion: 47 g, about 105 kcal
| Energy | 224 kcal |
|---|---|
| Protein | 3 g |
| Carbohydrates | 23.6 g |
| of which sugars | 23.6 g |
| Dietary fiber | 0 g |
| Fat | 13.1 g |
| of which saturated | 11.3 g |
| Sodium | 72 mg |
| Potassium | 101 mg |
| Calcium | 71 mg |
| Iron | 0.1 mg |
| Magnesium | 7 mg |
| Zinc | 0.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses