Beef, sliced, with gravy, potatoes, vegetable, frozen meal
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 125kcal
- Protein
- 8.1g
- Carbohydrates
- 6.6g
- Fat
- 7.3g
Typical portion: 312 g, about 390 kcal
| Energy | 125 kcal |
|---|---|
| Protein | 8.1 g |
| Carbohydrates | 6.6 g |
| of which sugars | 0.8 g |
| Dietary fiber | 0.7 g |
| Fat | 7.3 g |
| of which saturated | 2 g |
| Sodium | 296 mg |
| Potassium | 224 mg |
| Calcium | 10 mg |
| Iron | 0.9 mg |
| Magnesium | 14 mg |
| Zinc | 1.3 mg |
| Vitamin C | 1.7 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.8 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses