Breadsticks, hard, reduced sodium
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 434kcal
- Protein
- 12g
- Carbohydrates
- 72.2g
- Fat
- 10.9g
Typical portion: 12 g, about 52.1 kcal
| Energy | 434 kcal |
|---|---|
| Protein | 12 g |
| Carbohydrates | 72.2 g |
| of which sugars | 1.3 g |
| Dietary fiber | 2.5 g |
| Fat | 10.9 g |
| of which saturated | 1.4 g |
| Sodium | 4 mg |
| Potassium | 131 mg |
| Calcium | 18 mg |
| Iron | 5.3 mg |
| Magnesium | 30 mg |
| Zinc | 0.9 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses