Butter replacement, powder
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 373kcal
- Protein
- 2g
- Carbohydrates
- 89g
- Fat
- 1g
Typical portion: 5 g, about 18.7 kcal
| Energy | 373 kcal |
|---|---|
| Protein | 2 g |
| Carbohydrates | 89 g |
| of which sugars | 5.3 g |
| Dietary fiber | 0 g |
| Fat | 1 g |
| of which saturated | 0.6 g |
| Sodium | 1200 mg |
| Potassium | 2 mg |
| Calcium | 23 mg |
| Iron | 2 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses