Cheese, Mozzarella, reduced sodium
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 280kcal
- Protein
- 27.5g
- Carbohydrates
- 3.1g
- Fat
- 17.1g
Typical portion: 28.4 g, about 79.5 kcal
| Energy | 280 kcal |
|---|---|
| Protein | 27.5 g |
| Carbohydrates | 3.1 g |
| of which sugars | 1.2 g |
| Dietary fiber | 0 g |
| Fat | 17.1 g |
| of which saturated | 10.9 g |
| Sodium | 16 mg |
| Potassium | 95 mg |
| Calcium | 731 mg |
| Iron | 0.2 mg |
| Magnesium | 26 mg |
| Zinc | 3.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.9 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses