Cheese, Provolone
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 357kcal
- Protein
- 23.4g
- Carbohydrates
- 2.5g
- Fat
- 28.1g
Typical portion: 21 g, about 75 kcal
| Energy | 357 kcal |
|---|---|
| Protein | 23.4 g |
| Carbohydrates | 2.5 g |
| of which sugars | 0.6 g |
| Dietary fiber | 0 g |
| Fat | 28.1 g |
| of which saturated | 16.2 g |
| Sodium | 601 mg |
| Potassium | 95 mg |
| Calcium | 749 mg |
| Iron | 0 mg |
| Magnesium | 30 mg |
| Zinc | 3.9 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 1.5 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses