Chicken leg, drumstick and thigh, fried, coated, skin / coating not eaten
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 183kcal
- Protein
- 23.9g
- Carbohydrates
- 0g
- Fat
- 9g
Typical portion: 120 g, about 220 kcal
| Energy | 183 kcal |
|---|---|
| Protein | 23.9 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Dietary fiber | 0 g |
| Fat | 9 g |
| of which saturated | 2.2 g |
| Sodium | 343 mg |
| Potassium | 257 mg |
| Calcium | 10 mg |
| Iron | 1.1 mg |
| Magnesium | 23 mg |
| Zinc | 2.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.4 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses