Egg sandwich on biscuit, with sausage
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 310kcal
- Protein
- 11g
- Carbohydrates
- 18.6g
- Fat
- 21.4g
Typical portion: 165 g, about 512 kcal
| Energy | 310 kcal |
|---|---|
| Protein | 11 g |
| Carbohydrates | 18.6 g |
| of which sugars | 1.9 g |
| Dietary fiber | 1 g |
| Fat | 21.4 g |
| of which saturated | 9.3 g |
| Sodium | 665 mg |
| Potassium | 173 mg |
| Calcium | 47 mg |
| Iron | 1.9 mg |
| Magnesium | 13 mg |
| Zinc | 1.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 48 IU |
| Vitamin B12 | 0.5 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses