Fava beans, cooked
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 161kcal
- Protein
- 7.1g
- Carbohydrates
- 18.3g
- Fat
- 6.9g
Typical portion: 92 g, about 148 kcal
| Energy | 161 kcal |
|---|---|
| Protein | 7.1 g |
| Carbohydrates | 18.3 g |
| of which sugars | 1.7 g |
| Dietary fiber | 5 g |
| Fat | 6.9 g |
| of which saturated | 0.9 g |
| Sodium | 220 mg |
| Potassium | 249 mg |
| Calcium | 34 mg |
| Iron | 1.4 mg |
| Magnesium | 40 mg |
| Zinc | 0.9 mg |
| Vitamin C | 0.3 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
Log it in Anoteo in a second
Photo, barcode, voice or text. The analysis runs on your phone, with no account and no ads.
Similar foods
Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses