Frozen yogurt sandwich
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 204kcal
- Protein
- 3.9g
- Carbohydrates
- 34.4g
- Fat
- 6.2g
Typical portion: 75 g, about 153 kcal
| Energy | 204 kcal |
|---|---|
| Protein | 3.9 g |
| Carbohydrates | 34.4 g |
| of which sugars | 24.3 g |
| Dietary fiber | 0.8 g |
| Fat | 6.2 g |
| of which saturated | 2.8 g |
| Sodium | 192 mg |
| Potassium | 170 mg |
| Calcium | 83 mg |
| Iron | 1.4 mg |
| Magnesium | 21 mg |
| Zinc | 0.5 mg |
| Vitamin C | 0.5 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.1 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses