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Kale, frozen, cooked, boiled, drained, without salt

per 100 g · Source: USDA FoodData Central (Foundation Foods)

Energy
36kcal
Protein
2.9g
Carbohydrates
5.3g
Fat
1.2g
Protein 27%Carbohydrates 49%Fat 25%

Typical portion: 102 g, about 36.5 kcal

per 100 g
Energy36 kcal
Protein2.9 g
Carbohydrates5.3 g
Fat1.2 g
Sodium16 mg
Potassium144 mg
Calcium150 mg
Iron0.8 mg
Magnesium25 mg
Zinc0.3 mg
Vitamin C17.8 mg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses