Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
per 100 g · Source: USDA FoodData Central (Foundation Foods)
- Energy
- 34kcal
- Protein
- 3.4g
- Carbohydrates
- 4.9g
- Fat
- 0.1g
Typical portion: 246 g, about 83.6 kcal
| Energy | 34 kcal |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 4.9 g |
| Fat | 0.1 g |
| of which saturated | 0.1 g |
| Sodium | 41 mg |
| Potassium | 167 mg |
| Calcium | 132 mg |
| Iron | 0 mg |
| Magnesium | 12.5 mg |
| Zinc | 0.5 mg |
| Vitamin D | 44 IU |
| Vitamin B12 | 0.6 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses