Pork sandwich
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 226kcal
- Protein
- 17.7g
- Carbohydrates
- 25.4g
- Fat
- 5.5g
Typical portion: 115 g, about 260 kcal
| Energy | 226 kcal |
|---|---|
| Protein | 17.7 g |
| Carbohydrates | 25.4 g |
| of which sugars | 2.8 g |
| Dietary fiber | 1.2 g |
| Fat | 5.5 g |
| of which saturated | 1.6 g |
| Sodium | 403 mg |
| Potassium | 230 mg |
| Calcium | 112 mg |
| Iron | 2 mg |
| Magnesium | 26 mg |
| Zinc | 1.5 mg |
| Vitamin C | 0 mg |
| Vitamin D | 8 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses