Rice, cooked with coconut milk
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 267kcal
- Protein
- 3.6g
- Carbohydrates
- 26.6g
- Fat
- 17.2g
Typical portion: 175 g, about 467 kcal
| Energy | 267 kcal |
|---|---|
| Protein | 3.6 g |
| Carbohydrates | 26.6 g |
| of which sugars | 3.3 g |
| Dietary fiber | 1.9 g |
| Fat | 17.2 g |
| of which saturated | 15.2 g |
| Sodium | 182 mg |
| Potassium | 219 mg |
| Calcium | 19 mg |
| Iron | 2.3 mg |
| Magnesium | 33 mg |
| Zinc | 0.8 mg |
| Vitamin C | 1.3 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses