Shrimp, dried
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 250kcal
- Protein
- 51g
- Carbohydrates
- 0g
- Fat
- 3.4g
Typical portion: 110 g, about 275 kcal
| Energy | 250 kcal |
|---|---|
| Protein | 51 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Dietary fiber | 0 g |
| Fat | 3.4 g |
| of which saturated | 0.5 g |
| Sodium | 2180 mg |
| Potassium | 200 mg |
| Calcium | 362 mg |
| Iron | 5.3 mg |
| Magnesium | 82 mg |
| Zinc | 4.9 mg |
| Vitamin C | 10.2 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 1.9 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses