Breadsticks, soft, stuffed or topped with melted cheese
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 333kcal
- Protein
- 14.5g
- Carbohydrates
- 36.4g
- Fat
- 14.4g
Typical portion: 68.5 g, about 228 kcal
| Energy | 333 kcal |
|---|---|
| Protein | 14.5 g |
| Carbohydrates | 36.4 g |
| of which sugars | 1.2 g |
| Dietary fiber | 1.9 g |
| Fat | 14.4 g |
| of which saturated | 4.7 g |
| Sodium | 632 mg |
| Potassium | 129 mg |
| Calcium | 208 mg |
| Iron | 3.8 mg |
| Magnesium | 23 mg |
| Zinc | 1.5 mg |
| Vitamin C | 0 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.4 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses