Bruschetta
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 171kcal
- Protein
- 4.3g
- Carbohydrates
- 21.3g
- Fat
- 7.6g
Typical portion: 43 g, about 73.5 kcal
| Energy | 171 kcal |
|---|---|
| Protein | 4.3 g |
| Carbohydrates | 21.3 g |
| of which sugars | 3.3 g |
| Dietary fiber | 1.5 g |
| Fat | 7.6 g |
| of which saturated | 1.2 g |
| Sodium | 264 mg |
| Potassium | 187 mg |
| Calcium | 50 mg |
| Iron | 1.6 mg |
| Magnesium | 17 mg |
| Zinc | 0.4 mg |
| Vitamin C | 7.9 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses