Burrito, beef, with rice, cheese
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 231kcal
- Protein
- 10.4g
- Carbohydrates
- 28.2g
- Fat
- 8g
Typical portion: 220 g, about 508 kcal
| Energy | 231 kcal |
|---|---|
| Protein | 10.4 g |
| Carbohydrates | 28.2 g |
| of which sugars | 1.5 g |
| Dietary fiber | 1.5 g |
| Fat | 8 g |
| of which saturated | 3.3 g |
| Sodium | 445 mg |
| Potassium | 127 mg |
| Calcium | 99 mg |
| Iron | 2.3 mg |
| Magnesium | 18 mg |
| Zinc | 1.8 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.6 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses