Chicken or turkey divan
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 140kcal
- Protein
- 15.5g
- Carbohydrates
- 4g
- Fat
- 7.3g
Typical portion: 236 g, about 330 kcal
| Energy | 140 kcal |
|---|---|
| Protein | 15.5 g |
| Carbohydrates | 4 g |
| of which sugars | 0.9 g |
| Dietary fiber | 1.3 g |
| Fat | 7.3 g |
| of which saturated | 2.6 g |
| Sodium | 295 mg |
| Potassium | 206 mg |
| Calcium | 97 mg |
| Iron | 0.7 mg |
| Magnesium | 19 mg |
| Zinc | 1.2 mg |
| Vitamin C | 16.9 mg |
| Vitamin D | 12 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses