Chicken, fried, with potatoes, vegetable, dessert, frozen meal, large meat portion
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 201kcal
- Protein
- 10.9g
- Carbohydrates
- 18g
- Fat
- 9.9g
Typical portion: 468 g, about 941 kcal
| Energy | 201 kcal |
|---|---|
| Protein | 10.9 g |
| Carbohydrates | 18 g |
| of which sugars | 6 g |
| Dietary fiber | 1.3 g |
| Fat | 9.9 g |
| of which saturated | 2.5 g |
| Sodium | 551 mg |
| Potassium | 265 mg |
| Calcium | 30 mg |
| Iron | 0.7 mg |
| Magnesium | 22 mg |
| Zinc | 0.8 mg |
| Vitamin C | 2.5 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses