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Asparagus, canned, cooked, fat added, NS as to fat type

per 100 g · Source: USDA FoodData Central (FNDDS)

Energy
41kcal
Protein
2.1g
Carbohydrates
2.4g
Fat
3.2g
Protein 18%Carbohydrates 21%Fat 62%

Typical portion: 123 g, about 50.4 kcal

per 100 g
Energy41 kcal
Protein2.1 g
Carbohydrates2.4 g
of which sugars1 g
Dietary fiber1.6 g
Fat3.2 g
of which saturated0.8 g
Sodium287 mg
Potassium167 mg
Calcium16 mg
Iron1.8 mg
Magnesium10 mg
Zinc0.4 mg
Vitamin C16.1 mg
Vitamin D0 IU
Vitamin B120 µg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses