Cream, heavy
per 100 g · Source: USDA FoodData Central (Foundation Foods)
- Energy
- 343kcal
- Protein
- 2g
- Carbohydrates
- 3.8g
- Fat
- 35.6g
Typical portion: 15 g, about 51.5 kcal
| Energy | 343 kcal |
|---|---|
| Protein | 2 g |
| Carbohydrates | 3.8 g |
| Fat | 35.6 g |
| of which saturated | 20.5 g |
| Sodium | 20.6 mg |
| Potassium | 96.9 mg |
| Calcium | 61.2 mg |
| Iron | 0 mg |
| Magnesium | 6 mg |
| Zinc | 0.2 mg |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses