Fish, salmon, Atlantic, farm raised, raw
per 100 g · Source: USDA FoodData Central (Foundation Foods)
- Energy
- 197kcal
- Protein
- 20.3g
- Carbohydrates
- 0g
- Fat
- 13.1g
Typical portion: 115 g, about 227 kcal
| Energy | 197 kcal |
|---|---|
| Protein | 20.3 g |
| Carbohydrates | 0 g |
| Fat | 13.1 g |
| of which saturated | 2.3 g |
| Sodium | 49.5 mg |
| Potassium | 378 mg |
| Calcium | 9.4 mg |
| Iron | 0.3 mg |
| Magnesium | 25.4 mg |
| Zinc | 0.3 mg |
| Vitamin B12 | 5.7 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses