Kidney beans, from fast food / restaurant
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 195kcal
- Protein
- 7.8g
- Carbohydrates
- 20.5g
- Fat
- 9.5g
Typical portion: 195 g, about 380 kcal
| Energy | 195 kcal |
|---|---|
| Protein | 7.8 g |
| Carbohydrates | 20.5 g |
| of which sugars | 0.3 g |
| Dietary fiber | 6.7 g |
| Fat | 9.5 g |
| of which saturated | 1.3 g |
| Sodium | 350 mg |
| Potassium | 363 mg |
| Calcium | 26 mg |
| Iron | 2.7 mg |
| Magnesium | 41 mg |
| Zinc | 1 mg |
| Vitamin C | 1 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses