Lamb or mutton and noodles with gravy
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 141kcal
- Protein
- 6.8g
- Carbohydrates
- 15.6g
- Fat
- 5.5g
Typical portion: 280 g, about 395 kcal
| Energy | 141 kcal |
|---|---|
| Protein | 6.8 g |
| Carbohydrates | 15.6 g |
| of which sugars | 0.3 g |
| Dietary fiber | 0.7 g |
| Fat | 5.5 g |
| of which saturated | 1.9 g |
| Sodium | 314 mg |
| Potassium | 86 mg |
| Calcium | 13 mg |
| Iron | 1.1 mg |
| Magnesium | 16 mg |
| Zinc | 1.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 0.5 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses