Pecans, salted
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 747kcal
- Protein
- 9.6g
- Carbohydrates
- 12.2g
- Fat
- 73.4g
Typical portion: 28.4 g, about 212 kcal
| Energy | 747 kcal |
|---|---|
| Protein | 9.6 g |
| Carbohydrates | 12.2 g |
| of which sugars | 3.8 g |
| Dietary fiber | 5.6 g |
| Fat | 73.4 g |
| of which saturated | 6.6 g |
| Sodium | 383 mg |
| Potassium | 346 mg |
| Calcium | 53 mg |
| Iron | 2.3 mg |
| Magnesium | 99 mg |
| Zinc | 3.8 mg |
| Vitamin C | 1.1 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses