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Popcorn, air-popped, with added butter

per 100 g · Source: USDA FoodData Central (FNDDS)

Energy
430kcal
Protein
11g
Carbohydrates
65.8g
Fat
15.3g
Protein 10%Carbohydrates 59%Fat 31%

Typical portion: 26.5 g, about 114 kcal

per 100 g
Energy430 kcal
Protein11 g
Carbohydrates65.8 g
of which sugars0.8 g
Dietary fiber12.2 g
Fat15.3 g
of which saturated5.5 g
Sodium227 mg
Potassium282 mg
Calcium9 mg
Iron2.7 mg
Magnesium122 mg
Zinc2.6 mg
Vitamin C0 mg
Vitamin D12 IU
Vitamin B120 µg

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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses