Ravioli, NS as to filling, no sauce
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 185kcal
- Protein
- 10.3g
- Carbohydrates
- 19.9g
- Fat
- 7g
Typical portion: 160 g, about 296 kcal
| Energy | 185 kcal |
|---|---|
| Protein | 10.3 g |
| Carbohydrates | 19.9 g |
| of which sugars | 0.2 g |
| Dietary fiber | 0.7 g |
| Fat | 7 g |
| of which saturated | 3 g |
| Sodium | 284 mg |
| Potassium | 142 mg |
| Calcium | 64 mg |
| Iron | 2 mg |
| Magnesium | 15 mg |
| Zinc | 1.5 mg |
| Vitamin C | 0.1 mg |
| Vitamin D | 20 IU |
| Vitamin B12 | 0.6 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses