Sausage and rice with mushroom sauce
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 142kcal
- Protein
- 4.9g
- Carbohydrates
- 16.8g
- Fat
- 6g
Typical portion: 275 g, about 390 kcal
| Energy | 142 kcal |
|---|---|
| Protein | 4.9 g |
| Carbohydrates | 16.8 g |
| of which sugars | 0.8 g |
| Dietary fiber | 0.4 g |
| Fat | 6 g |
| of which saturated | 1.8 g |
| Sodium | 488 mg |
| Potassium | 103 mg |
| Calcium | 23 mg |
| Iron | 0.8 mg |
| Magnesium | 10 mg |
| Zinc | 0.7 mg |
| Vitamin C | 0 mg |
| Vitamin D | 16 IU |
| Vitamin B12 | 0.2 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses