Sweet and sour shrimp
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 172kcal
- Protein
- 5.9g
- Carbohydrates
- 16.2g
- Fat
- 9.2g
Typical portion: 132 g, about 227 kcal
| Energy | 172 kcal |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 16.2 g |
| of which sugars | 8.4 g |
| Dietary fiber | 0.6 g |
| Fat | 9.2 g |
| of which saturated | 1.3 g |
| Sodium | 347 mg |
| Potassium | 136 mg |
| Calcium | 33 mg |
| Iron | 0.7 mg |
| Magnesium | 16 mg |
| Zinc | 0.5 mg |
| Vitamin C | 12 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.3 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses