Burrito bowl, beef or pork
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 213kcal
- Protein
- 20g
- Carbohydrates
- 0.3g
- Fat
- 14.2g
Typical portion: 225 g, about 479 kcal
| Energy | 213 kcal |
|---|---|
| Protein | 20 g |
| Carbohydrates | 0.3 g |
| of which sugars | 0.1 g |
| Dietary fiber | 0 g |
| Fat | 14.2 g |
| of which saturated | 6.1 g |
| Sodium | 297 mg |
| Potassium | 216 mg |
| Calcium | 88 mg |
| Iron | 1.7 mg |
| Magnesium | 17 mg |
| Zinc | 4.5 mg |
| Vitamin C | 0 mg |
| Vitamin D | 4 IU |
| Vitamin B12 | 1.8 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses