Ceviche
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 63kcal
- Protein
- 10.5g
- Carbohydrates
- 3.6g
- Fat
- 0.8g
Typical portion: 188 g, about 118 kcal
| Energy | 63 kcal |
|---|---|
| Protein | 10.5 g |
| Carbohydrates | 3.6 g |
| of which sugars | 1.3 g |
| Dietary fiber | 0.5 g |
| Fat | 0.8 g |
| of which saturated | 0.2 g |
| Sodium | 149 mg |
| Potassium | 282 mg |
| Calcium | 22 mg |
| Iron | 0.2 mg |
| Magnesium | 20 mg |
| Zinc | 0.2 mg |
| Vitamin C | 18.6 mg |
| Vitamin D | 204 IU |
| Vitamin B12 | 1.5 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses