Crackers, saltine, reduced fat
per 100 g · Source: USDA FoodData Central (FNDDS)
- Energy
- 393kcal
- Protein
- 10.5g
- Carbohydrates
- 82.3g
- Fat
- 1.6g
Typical portion: 18 g, about 70.7 kcal
| Energy | 393 kcal |
|---|---|
| Protein | 10.5 g |
| Carbohydrates | 82.3 g |
| of which sugars | 0.4 g |
| Dietary fiber | 2.7 g |
| Fat | 1.6 g |
| of which saturated | 0.2 g |
| Sodium | 849 mg |
| Potassium | 115 mg |
| Calcium | 22 mg |
| Iron | 7.7 mg |
| Magnesium | 26 mg |
| Zinc | 0.9 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0 µg |
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Values are averages per 100 g and vary by brand, recipe and preparation. General information, not dietary advice. Credits & licenses